Fresh Sides

Sweet, caramelized carrots roasted with honey and herbs. A simple, vibrant side dish ready in 35 minutes.

Crisp cabbage and colorful vegetables wok-tossed in a savory sesame-soy sauce. Ready in 25 minutes.

Seasonal vegetables roasted with herbs and olive oil for vibrant Mediterranean flavor.

Fluffy golden loaf infused with fresh herbs and aromatic garlic—ideal as a side or appetizer for any meal.

Soft, pillowy gluten-free knots with garlic butter and fresh herbs.

Patriotic mix of berries, jicama and mozzarella tossed with a bright poppy seed vinaigrette - ready in 15 minutes.

Crispy roasted potatoes meet fresh herbs and tangy mustard dressing in this flavorful twist on a beloved classic.

Colorful vegetable medley with black beans, avocado, and tangy lime-cilantro dressing

Shelf-stable tzatziki blend of dill, mint, garlic and lemon for dips, marinades, roasted veg and grilled proteins.